Newslink: These Are the Chemical Compounds That Make Beer Taste So Good
Terms like “fruited” and “flavor-forward” may evoke wine tastings but, when it comes to complex beverages with nuanced flavors, don’t count beer out. As the craft beer industry continues to grow and diversify, more beers are hitting the market with layered flavors and aromas. Sometimes those nuances come from added ingredients, but often they result from the brewing process itself.
Nice post
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STOPWow i didnt know that they add this to it. Very informative. Thank you for sharing!