Pindang Tongkol Seasoning Spice weekend inspiration

carlossteem (55)in #food • 7 years ago

Ingredients
250 gr pindang tongkol (me: pake sdh sold pieces)
3 cloves of garlic
5 cloves of red onion
4 curly red chilli
3 red chili pepper (to taste)
1/2 of galangal segment
1 lmbr bay leaves
1 tomato ijo
3 tablespoons tomato sauce
water
salt, sugar, flavor
cooking oil

Step
Fry a little cob pindang (not too dry) set aside

Saute garlic and shallots until fragrant

Enter the red chili, red pepper, galangal, greetings and tomato ijo

Give the water a little and then insert sob that sdh fried

Enter tomato sauce then add salt, sugar and flavor (taste correction)

Cook until the gravy bursts

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7 years ago in #food by carlossteem (55)

$2.84