Klepon Lembut...pecah dimulut
Bahan-bahan
- Garam
- 2 sdm munjung tepung beras (rosebrand)
- 250 gr tepung ketan rosebrand
- Gula merah
- Kelapa parut
- 3 tetes pewarna hijau muda
Langkah Membuat
- Campur semua tepung dan garam.. tambahkan pewarna dan air... airnya sedikit demi sedikit.. sambil diulen sampai adonan bisa dibentuk.
- Ambil sedikit adonan.. pipihkan ditelapak tangan... isi dgn gula merah sisir.... bulatkan.. membentuk bola2... sementara itu sambil membuat bola2.. rebus air diwadah.. biarkan mendidih
- Masukkan bola bola tadi kerebusan air.. biarkan hingga mengapung... tunggu bbrp saat supaya matang benar... baru tiriskan
- Gulungkan bola bola tadi di kelapa parut yang sudah dikukus terlebih dulu.. supaya klepon tidak cepat basi
- Selamat mencoba.
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thanks.
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