haw to create Mango cheeses cake

in #busy7 years ago

Manggo cheeskake has mango and tastes and seasoned mango flavors. Mango cheesets can be made in different lanes. Here's a recipe for her. The crust below and the jellies above and too delicate to eat.

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Ingredients

For the crust
Half cup digestive biscuit powder
Make half a cup butter slice
For filling
One cup of fine grain sugar
Three cups thick curd
Two cups of cheese (cream cheeses)
One and a half cups of water
10 grams of Chinese grass
A cup of mashed cloth
2 teaspoons vanilla essence

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Steps

Made in the crust
Step 1

Take a big bowl with a fine powder of biscuits. Mix well with butter.
Step 2

Sprinkle the mixture in the pan in the pan, put it in refrigerator for half an hour.
Filing made
Step 1

Soak the sugar grams and cut into one and a half cups of water. Sauce with sugar dissolve, but do not bloom.
Step 2

Drain the cheese and yogurt into a blender or food processor.
Step 3

Put a little spoon mango in another container. It does not start to boil. In this, add sugar grams. Rinse occasionally. Now mix it with yogurt-powder.
Step 4

Mix well with sugar and vanilla extract.
Step 5

Spread it on the crust and refrigerate it again for three to four hours. It was cheesyake.
Make the melody
Step 1

Mix all the ingredients in the saucepan and mix them in the stove.
Step 2

When it starts boiling, reduce the oven to three-four minutes.
Step 3

Cool down and cool down.
Step 4

Spread this mixture on the cheeskake.
Step 5

Leave it for two to three hours.
Step 6

After that cut serve.
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I adore cheese cakes! Two weeks ago I baked exactly mango one. It was really amazing. By the way, the cost of home made cheese cake here is 5 times cheaper than in coffee rooms!

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mouth watering Mango cheeses cake

really @makesushi thanks for watching sir

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