Flaky Sweet Potato Honey Biscuits (FOOD PHOTO SHOOT)
Hey peoples! I hope you all had an awesome weekend and a fantastic Monday. Mine was pretty great.
Halloween is just a few days away and so is Steemfest!!!!!
Okay, but it’s also getting so close to Thanksgiving and I am still unsure of what will be on our menu. I’m hoping you are too because I have some yummy recipes coming soon that will be great for your holiday.
I’ve never posted a recipe using sweet potatoes for biscuits like this. Did you know there is a difference between yams and sweet potatoes? There are few varieties here and most of them are white inside. That’s fine for eating. I think the white ones taste sweeter but most people are accustomed to sweet potatoes being orange. Both will work here.
I used a combination of white ones and orange ones for this recipe. So that’s why my biscuits aren’t super orange. Don’t let the potatoes throw you because these are every bit as good as your classic buttermilk biscuit. Maybe even better!
ALL CONTENT IS MINE AND ORIGINAL! All of these food photos were taken with my Nikon D5300 and my favorite Lens, the Nikon AF-S FX NIKKOR 50mm f/1.8G. You can find out more in my INTRO POST. And by the way, to all the minnows out there, my intro post did a huge $0.21
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Don't forget to check out my other recent food posts:
Peanut Butter Mousse Reese's Cup Cheesecake Cake (FOOD PHOTO SHOOT)
Dark Chocolate Mocha (Full) Moon Pies Cookies (FOOD PHOTO SHOOT)
Spicy Cajun Fried Cauliflower & Louisiana Sauce (FOOD PHOTO SHOOT)
Healthy Double Chocolate Chip Sweet Potato Cookie (FOOD PHOTO SHOOT)
Chocolate Covered Caramel Cookie Dough Pretzel Cups (FOOD PHOTO SHOOT)
Throwback! Homemade Dunkaroos (Cookies + Frosting Dip) (FOOD PHOTO SHOOT)
Roasted Veggie & Quinoa Salad + Tahini Lemon Sauce (FOOD PHOTO SHOOT)
Suspenso, nice food @gringalicious , give me your recipe please..
Yay, you read the fine print, haha. Thanks my friend @slempase! It's a very simple one today. Hope you enjoy!
Ingredients
1 egg
3/4 cup sweet potato puree
1 tablespoon baking powder
1 tablespoon honey
6 tablespoons cold butter, cubed
1 teaspoon salt
2 1/3 cups all-purpose flour
Instructions
Preheat oven to 400 degree F (200 C).
In a large bowl or food processor, combine flour, salt, and baking powder. Cut in butter or pulse until finely mixed. Add honey, egg, and sweet potato puree and stir until it forms a dough.
Turn out onto lightly floured surface and roll into a layer about 1 inch thick. Use a round cutter or even an upturned cup to cut into circles.
Place an inch or 2 apart on parchment lined baking pans and bake for 10 - 15 minutes until tops are golden brown.
Cool for about 5 minutes before serving.
Thank you for recipe @gringalicious, ..., i will try it with my wife
@gringalicious , thanks for the recipe :))
You are welcome @leylar
They look delicious
That's so sweet of you @ethemkibar!
My wife thanks you lol
well I suppose after your wife makes these, then you'll be thanking me @joeyp978
Ohhh..gringalicious that's looking nice,you got a great talent that you are using in Steemit that actually its pays you ... I think you will get success . May God bless you !!!!👍
Thank you for the great comment @mohit670, I appreciate you taking the time
Great photography of looking place. :) thanks for your posting
have a nice day and very nice food.i like its
Have a nice day as well @robert31! Thank you!
welcome to @gringalicious..best of luck.
a very good post I like my friend to hope one day can be like you
Wow, that's so kind @putra-arjun!
Wow amazing food i like it and love it keep it up
Thanks for taking the time to comment on my post @myeasin
Sir I had upvote yOu.
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Thanks @googlee!
Plz visit my post and if possible please upvote.
what hot food
Thanks and welcome to steemit @moniruzzaman