Beef tiki.
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###A delicious meal of beef. It's like many of us But if you like it, you do not always go out and eat. So today we will know how it can be made very easily by sitting at home and eat anytime.
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- Beef pound
- Booth pulses 1/4 cup in vegan
- Egg 1
- Ghee 2 teaspoons
- Piyaz Kuchi 1
- Garlic 1 teaspoon
- Ginger curry 1 tea-spoon
- 1 teaspoon of cumin seeds
- Coriander leaves 1 teaspoon
- Mint leaves 1 teaspoon
- Beaver 1/4 cups
- I.e.
13 Cinnamon 1 - Salt like taste
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#Method of preparation:-
In the first 1/4 cup water, beef, ketchup, boots, papaya, garlic, cumin, ginger, hot spices, salt must be boiled well. Then the pieces of boiled meat should be well baked in the cistern. This time, you will have to eat meat with bamboo, egg, ghee, dhanipata, mint leaves. Make a goal like this round goal, put it in a oven proof plate and keep it in the micro-oven for 7 minutes. Open the gate of the oven and turn it over once. Keep in mind that several minutes to keep the ticks for those minutes.
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###After some time Tikia was created. Take it out and serve hot hot beef tikia.
This looks yummmm!!
@streetz314 (37
Yes, you can eat if you want.
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