Food photography | Daily Photography Challange
Mie kuah is a delicious Indonesian noodle soup dish usually served with a flavorful broth, noodles, and various toppings like vegetables, meat, or seafood. It's a comforting and satisfying meal!
what would you like to know more about or discuss further regarding mie kuah? Are you interested in its ingredients, preparation, or variations?
In mie kuah, the noodles are typically cooked separately and then added to the broth just before serving to maintain their texture. The broth is often made with a combination of aromatic spices, such as garlic, ginger, shallots, and lemongrass, along with chicken or beef stock for depth of flavor. Various toppings can be added according to personal preference, such as sliced chicken, beef, shrimp, tofu, hard-boiled eggs, bean sprouts, and chopped scallions. The result is a hearty and flavorful noodle soup that's perfect for any time of the day.
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All This Photo Taken With :
Camera : Smartphone
Lens : Default
Photograph : @hattaarshavin
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