Business Activity / @Heidyps2 / Christmas Cake Commission! / 10% Business Activity rewards./ #CLUB5050
At this time it is very common to make sweet cakes allusive to Christmas. That is why this time I am going to show you a simple basic cake decorated with a Christmas theme.
I love Christmas, colors, sharing, shopping, preparing everything for the holidays, being able to plan every detail, no matter how small, the important thing at this time is to be able to share is to be able to give love and joy to others.
This order was for a share.
For the preparation of this cake use the basic ingredients:
- 1 kg of self-rising flour
- 1 kg of sugar
- 1/2 egg carton
- 50 grams of milk
- 5 g of baking powder
- 200 g of margarine
- Red colorant
- Green coloring
- Sparks of colors
- Red ribbon bow
Next I explain the preparation:
- Step 1:
We start by preparing our ingredients, sift 300 g of flour and reserve, separate 6 whites from the yolks and reserve, place 200 grams of margarine in a bowl and add 300 g of sugar and begin to beat until obtaining a thick white cream.
- Step 2:
When the margarine is incorporated with the sugar we begin to add little by little and alternating, the flour, baking powder, the egg yolks, the cup of liquid milk, and vanilla essence or in this case we use almond essence.
We continue beating until all our ingredients are incorporated, this mixture will be a little thick.
- Step 3:
We are going to beat the whites that we have in reserve to the point of snow, and when it reaches the indicated point we are going to incorporate little by little in an enveloping way to our mixture.
At this point we do not beat much, this to keep the bubbles of our whites so our cake will be soft and fluffy.
We place in a mold in this case of 30 cm previously buttered and floured and put in the oven at 180 degrees.
Decor:
For the decoration of the cake we make an Italian meringue. You get the step by step in the next post.
We separate three parts according to what we are going to use of this meringue, we are going to paint a little red the same amount of green and leave more white, since we are going to use white to line our entire cake.
We cover the cake in white and prepare the sleeves with green and red to make small decorations. In this case, I made a Christmas tree and red and green dots.
For the tree, use colored sprinkles and place a little on top of the cake.
For this cake use the following amount of materials:
- 200 g of margarine
- 300g of sugar
- 6 eggs
- 300 g self-rising flour
- A cup of liquid milk
- 5 grams of baking powder
- 1 teaspoon of almond essence
Product selling cost: $ 20 - 50 STEEM
I thank God for this delivery the client was satisfied and pleased, see you in a next delivery blessings. !!
| Business name: | Heidy Reposteria |
|---|---|
| Owner's name: | @heidyps2 |
| Business address: | Anzoategui, Venezuela |
| About us: | Link Presentation |
Hello, Christmas makes the moments to share even more special, and with a special touch like the one you have given, without a doubt, those who enjoy this delicious cake will be delighted.
Thank you for the associated costs and for showing how beautiful cakes can look for this season.
To increase the audience in investor members and clients, share your post in a social network, and add the capture in the comments section.
Always a pleasure to enjoy your advertising material.
Greetings.
Gracias amiga por tus recomendaciones 😊 felices fiestas.
Hello @heidyps2 this is the tastiest cake I've ever known when the step by step you offer allows us to try it thank you for everything we are happy with every commitment you offer
Gracias amiga siempre por tus palabras.
It looks like a delicious one. Thank you for sharing this beautiful post with us :)
@heidyps2 What a delicious cake production you have shown us today, we are delighted with your work.
Thank you for being an active member of business activity.