CALDO CORTO CON VINO TINTO O VINAGRE

in #spanish6 years ago

Se prepara exactamente igual que el anterior, sustituyendo el vino blanco por tinto o por vinagre (de vino tinto). Este caldo corto se utiliza para dar color y sabor a la carne del pescado, por ejemplo,
para las truchas, el lucio, etc,

Sort:  

Excellent article. I learned a lot of interesting and cognitive. I'm screwed up with you, I'll be glad to reciprocal subscription))

Congratulations! This post has been upvoted from the communal account, @minnowsupport, by jeisyromero from the Minnow Support Project. It's a witness project run by aggroed, ausbitbank, teamsteem, theprophet0, someguy123, neoxian, followbtcnews, and netuoso. The goal is to help Steemit grow by supporting Minnows. Please find us at the Peace, Abundance, and Liberty Network (PALnet) Discord Channel. It's a completely public and open space to all members of the Steemit community who voluntarily choose to be there.

If you would like to delegate to the Minnow Support Project you can do so by clicking on the following links: 50SP, 100SP, 250SP, 500SP, 1000SP, 5000SP.
Be sure to leave at least 50SP undelegated on your account.