Assalamu Alaikum Steemians Friends,

Thank you to all of the administrators, moderators, and members of the Steem for Pakistan community. I hope you all are having a great time with your family and loved ones. Thank God, I'm having a great time with my family as well. The moderator of the Steem for Pakistan community @artist1111 sir has organized Season 19 - : Share Your Food diaries, Reviews, and Adventures! competition.Today in the competition, I will share the recipe of roasted beef brain. I hope you like the recipe I provided. Without further ado, I am sharing the recipe of roasted beef brain for my food lover friends.

Ingredients required for the roasted beef brain recipe:

Ingredients	Quantity
Beef brain	400 gm
Chopped onion	1 cup
Cooking oil	1/2 cup
Turmeric powder	1 tablespoon
Chili powder	1.5 tablespoon
Coriander powder	1 tablespoon
Cumin powder	1 tablespoon
Ginger paste	1 teaspoon
Garlic paste	1 teaspoon
Green chilies	4-5 pis

Method of cooking roasted beef brain:

Step 1:

First, soak the beef brain in a large bowl for 10 minutes. Then, gently clean the blood and veins in the brain.

Step 2:

Once the beef brain is thoroughly cleaned, grind it with your hands. Do not grind it too much. Grind the beef brain in such a way that it remains in small pieces.

Step 3:

To roast the brains, I put 1/2 cup of soybean oil in a pot on the stove. When the oil was hot, I added a cup of chopped onion and 2 bay leaves. When the chopped onion became soft, I added ginger paste and garlic paste. I fried the ginger paste and garlic paste for a minute.

Step 4:

After grinding the ginger paste and garlic paste, I added turmeric powder, chili powder, coriander powder and salt. I added a little water so that the spices do not stick to the bottom of the pot. I kept the stove on low heat and ground the spices very well. When the spices are ground, I added some green chilies. Then I stirred it again and mixed it with the spices.

Step 4:

I added the soaked beef brain to the ground spices. I stirred it and mixed the brain with the spices. After that, I gave the brain half a cup of water. Now, I will cover the pot with a lid for 5 minutes.

Step 5:

After 5 minutes, I will remove the lid, stir it and cover it again with a lid and cook.

Step 6:

After cooking for another 5 minutes, I removed the lid of the pot and added cumin powder and garam masala powder. Then after stirring and mixing, I covered the pot with a lid and cooked for 5 minutes.

Step 7:

When the oil floats on the brain, you will know that the brain roast recipe is ready to serve. Now I will remove the pot from the stove.

FINAL PRESENTATION

I took a pot for serving. Then I served the brain roast recipe. It is very delicious to eat with hot rice or paratha. Beef brain roast is a delicious dish. Its taste is very great. 🤤🤤

Selfie With My Recipe

In this beautiful contest I would like to invite @suborna03 @kyrie1234 @mvchacin

💞Thanks to all readers💞

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