Honey chicken wings

Honey Chicken Wings

Chicken wings honey:
500 grams of chicken wings
2 cloves of garlic
1/2 teaspoon salt
1/8 teaspoon pepper
Sufficient cooking oil for frying

Chicken wings coatings:
100 gr wheat flour
25 gr of cornstarch
1/4 tsp baking powder
1/2 teaspoon salt

Dyed chicken wings:
1/4 teaspoon pepper
50 gr wheat flour
1/4 teaspoon salt
100 ml of cold water
1 clove of garlic
1/8 teaspoon pepper
1 tablespoon oyster sauce
3 tablespoons tomato sauce

Sauce material:
1/4 teaspoon salt
1 tbsp margarine
1/8 teaspoon pepper
2 tbsp honey
100 ml of water

Steps:
-Include garlic, salt, pepper.
-Add evenly with Chicken
-Short for 30 minutes

Making coatings: Sift wheat flour, cornstarch, baking powder, salt, pepper, and stir evenly. After that set aside
Make a dye: sift flour, add salt and pepper. Add 100ml of cold water to stir until well blended and nothing to clot.
.
-Mix chicken that has been seasoned in the dyestuff (wet)
-Then pulp and knead into dry ingredients.
-Chicken chicken until brownish, remove and drain

Make a dip: Enter margarine, saute garlic until fragrant. Add oyster sauce, tomato sauce, honey, salt, pepper, evenly mixed. Add water, cook until boiling and thickened

Enter the chicken already in the fry, stir evenly. Serve and sprinkle the already roasted sesame.

Thank you @kwan