The Diary Game [12-12-2024] Cooking Late At Night

in Steem Cameroon23 days ago

Compliment of the season my beloved steemians across the globe, it's your favorite girl @missyleo from Nigeria. I believe I'm welcome here, as I will be sharing with you my daily routine.

As I woke up that yesterday morning, I was thinking earnestly on what to eat that will sustain me all through the day. After a few minutes of thought, I was able to come up with a solid plan on what to cook and eat.

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So I started preparing for work before I will run late, because of you're 1minutes late your money will be deducted and I am not ready to receive half payment. So I hurried up to the bathroom, took my bath and brushed my teeth.

After dressing up, I went into the kitchen to prepare breakfast that I will take, it was hot tea, bread and boiled eggs I had for breakfast, when I was down I package my lunch in my lunch bag and off I left for work.

1000482352.jpgMy breakfast

I was able to arrived my working place in time and signed the time book, then we began the day sales. Though sales are not much in the morning time like, it's late in the afternoon and evening that we normally encounter full shop , as customers will be tripping in to purchase goods for their kids..

Later in the afternoon, it was time for our lunch, so as I wanted going to eat my lunch one of my colleague joined me in eating mine since she didn't bring any food from her house and she didn't want to buy either.

1000483166.jpgEating lunch with my colleague

After we were done eating, we went back to our duty post and attended to customers.

Before I knew it, evening has come and we start packing in goods from outside into the store and then locked up the shop and we all left to our homes.

As I arrived home, I undressed and jumped straight on the bed, trying to rest a little bit before I knew it sleep took over me and when I realized myself it was 10 minutes past 9pm.
That was when I remembered that I had plan of cooking beans and sweet potatoes mixture, that was how I went outside our street to buy the beans and other ingredients from the kiosk outside, I thank God I had the potatoes at home already.

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My neighbor's daughter helped me in selecting the beans and put it on fire for me while I was busy peeling the sweet potatoes and also get other things ready for the cooking proper.

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Parboiled beans and sliced sweet potatoes

After I was done with preparing and arranging all the ingredients, the beans on fire was semi-soft, then I poured it into the sifter to washed off the water from it.

1000483908.jpgSliced onions, pounded fresh pepper, and crayfish, red oil and maggi

I put it back into the pot and put the sliced sweet potatoes into the pot of beans and I also put the sliced onions too before placing it on fire.

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Puting the sliced onions and sliced sweet potatoes into the pot of beans

I make sure I added everything, I mean all the ingredients at once to the pot and I put a little quantity of water and stirred it all together making sure everything is ok in it.

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Putting pounded crayfish and fresh pepper into the pot

After turning everything well in the pot, then I covered the pot and allowed the food to cook for about 20minutes. After that I opened and checked, then I added red oil to it and covered again and allowed it to steam for 5 to 10minutes.

1000483918.jpg Putting the red oil

After 10 minutes my food was ready for consumption and I fished out plenty to eat with my girls (my neighbor's daughters). I had to eat with them because they were all in my room, though it was only one of them that assisted me in cooking.

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Eating with the girls

After we were done eating, they all left to their houses while I entered the bathroom, took a cold shower and call it a day by retiring to bed, till my next diary session.

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Curated by : @sduttaskitchen

 21 days ago 

Thank you team @steemcurator08
Thank you @sduttaskitchen
I appreciate the support.

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