Vegetable soup

Vegetable soup is as easy to digest as it is rich in vitamins. Not only this, with the help of fire you can do welding.

Ingredients

Carrots, beans and barbati: 1 cup

Onion chop: 1

Butter: 1 tbsp

Noodles: 1/2 cup

Olive oil: 1 teaspoon

Pepper powder: 1/2 teaspoon

Chicken stock: 3 cups

Cornflower: 1 tbsp
Steps
Step 1
Cut the vegetables into the shape of your choice, wash and heat the olive oil and lightly fry the vegetables and onions.

Step 2
Make chicken stock. Chicken stock is available in the market and can be made at home.

Step 3
Pour in the fried vegetables.

Step 4
When medium cooked, serve hot with pepper, salt and lemon juice with noodles.