RECIPE - "Carob nut doughnuts"

Hey, everybody, how you doing? It's time to put some sweet recipes and what better than these nut doughnuts, delicious and also suitable for the little ones of the house because they do not have sugar, this time we sweeten life with a little dates, do you want to know how it's done? Make a note of it.

INGREDIENTS

• 4 veggs
• 50gr of nuts
• 70gr of dates
• 40ml of vegetable drink
• 6g of yeast
• 130 of flour
• 50gr of olive oil
• 2 tablespoons carob flour

• It is very simple, in the bowl of the grinder, we put all the ingredients, we can help us with the weight to go directly to the exact amounts.
• Then in a doughnut mould, we grease it a little with coconut butter and put the dough already beaten.
• We only have to bake at 180º heat up and down, for 15-20 minutes, wait for it to cool down a bit, unmold it and eat!