Recipe for Chicken with jalapeno

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Ingredients:

• 1 tablespoon of avocado oil
• 2 boneless chicken breasts cut into squares
• ½ teaspoon of sesame
• 2 tablespoons finely chopped cilantro leaves
  
  

Ingredients For the sauce:

• 1 tablespoon cornstarch
• ½ cup of honey
• 2 cloves garlic, chopped
• The juice of 1 lemon
• 2 tablespoons of soy
• 1 tablespoon apple cider vinegar
• 1 tablespoon of sesame oil
• 1 jalapeño cut into very thin slices
• 1 teaspoon of Sriracha sauce
  
  

Preparation

1. Heat oil in large skillet or wok. Season the chicken with salt and pepper and sauté for 4 minutes. Separate it.

2. Mix the cornstarch and a tablespoon of water and separate. Place another small pan over the fire and add the honey, garlic, lemon juice, soy sauce, vinegar, sesame oil, sauce and jalapeño.

3. Let it boil and then reduce the heat. Add the cornstarch until the sauce thickens and then add the chicken. Serve immediately and garnish with cilantro and sesame seeds.
   
   
   

   
   Thanks for reading. Stay healthy!