Fried Chicken Shihlin

Ingredients

• 1 Chicken Breast
• Marinate Spice:
  • 4 tablespoons soy sauce
  • 2 tablespoons Vinegar
  • 1 teaspoon Chili Powder
  • 1/2 tsp Ngo Hiong Powder
  • 1 Tsp of Sand Sugar
• Material for chicken bales:
  • Wheat flour
  • Tapioca flour
  • 1 egg
• Spice seasoning:
  • Sugar, salt, chili powder

Steps

1. Stir marinade seasoning, soak chicken breast for 15 minutes.
   

2. After 15 minutes, apply chicken breast to flour, egg and tapioca flour, fried chicken until done.
   

3. Cut chicken pieces, sprinkle with chilli powder according to taste.
   

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Lets Cooking,

@rusdiana