Baked Macaroni with Cheese Recipe

Learn how to make Baked Macaroni with Cheese.

Ingredients:
Step 1: Mince preparation
-Oil 2-3 tbs
-Mince (Chicken/Beef/Mutton) 250 gms
-Black pepper powder ½ tsp
-Red Chilies powder Crushed ½ tsp or to taste
-Salt 1 tsp or to taste
-Mushrooms 2 tbs
-Water as required

Directions:
-In pot,add oil and mince,cook until mince color changes.
-Add black pepper powder,red chili crushed and salt,mix well.
-Add mushrooms and cook until done.If required add water and set aside.

Step 2: White Sauce preparation
-Butter 1 tbs
-All-purpose flour 2 tbs
-Milk 1 & ½ Cup
-Salt 1 tsp or to taste
-Black pepper powder ½ tsp
-Cheddar cheese 2 tbs
-Cream ½ Cup

Directions: -
In wok,add butter and all-purpose flour,sauté until color changes.
-Add milk gradually and whisk continuously to avoid lumps.
-Add salt,black pepper powder,cheddar cheese and mix well.
-Add cream,give it a good mix and set aside.

Step 3: Assembling
-Mince
-White sauce
-Marconi Boiled 250-300 gms
-Cheddar cheese 1 cup
-Capsicum Rings 5-6

Directions:
-In baking dish,add a layer of mince,white sauce,macroni,white sauce,cheddar cheese and capsicum rings.
-Bake in preheated oven at 180 C for 15-20 minutes.

• Baked macaroni is ready to serve.