Homemade Pasta with zucchini and cheese

Zucchini is fried in butter and then stewed with cream. Thanks to this, the paste is tender.

Source

Ingredients

• Pasta 200 g
• Salt taste
• Zucchini 300 g
• Butter 2 teaspoons
• Ground black pepper taste
• Cream 100 ml
• Hard cheese 50 g
• Basil taste
  
  

Cooking

1. Boil the pasta in salted water according to the instructions on the package.

2 ․ While they are boiling, cut the zucchini into small pieces or thin small strips.

3 ․ Melt the butter in a pan, put the courgettes in it and fry for 3 minutes, stirring occasionally.

1. Add salt, pepper and cream, mix and simmer for another 5 minutes.

five. Transfer the pasta to the pan and mix.

6 ․ When serving, sprinkle the dish with cheese and garnish with basil leaves.

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Thanks