Delicious Chicken Jalfrezi

This evening we made a delicious dish called chicken creamy jalfrezi, which became everyone’s favourite. For this recipe, I bought fresh boneless chicken, capsicum, and cream, as other ingredients were already available at home.

First, we cut the chicken, green chilies, onions, tomatoes, and capsicum into specific shapes to make the dish look colourful and attractive. Then, we cooked the chicken with spices until it became soft and tasty. After that, we added cream and the vegetables, which gave the dish a rich and creamy flavour.

The beautiful aroma filled the kitchen while cooking, and in just 30 minutes, our chicken creamy jalfrezi was ready to serve. We enjoyed it hot with soft naan, and everyone loved the taste. It was creamy, spicy, and full of flavour. I also took some pictures of the dish to keep as a memory of this enjoyable and satisfying evening.