APPLE(سیب)

Assalamu Alaikum friends, I hope you are all well and doing your work well. Today I am going to write about a famous fruit that everyone knows about and loves to eat. It is available almost all over the world. I am going to write some herbal benefits of apple. I hope you will benefit from it. So, let's move on to apple.

Introduction

Apple is a famous fruit and has many varieties. Its tree grows up to 30 feet tall. The leaves are cottony. The flowers are white. The apple is yellow-red in color. It is sour when raw and sweet and fragrant when ripe. It is available in Pakistan and India almost all year round. Its crop is very abundant in Pakistan, Afghanistan, India and Kashmir. Apart from that, it is available all over the world.

Benefits

It stimulates the muscles, which makes the weak muscles stronger. In addition, it strengthens the heart and creates a sense of calm in the heart. It reduces the dominance of bile and stops bilious vomiting and diarrhea. Apple jam is useful for heart attacks and heart palpitations. Sour apples have an immediate effect on heart weakness and heart failure. If a patient's heart is failing, if you feed him with it, his recovery begins immediately.

Patients who have chronic constipation and do not want to stop eating apples will stop their bowel movements. This is a great fruit for anemia. It contains a lot of iron. That is why anemia patients drink it with a glass of milk. If you make it a daily routine after eating apples, anemia will be cured very quickly. In addition, patients who have stomach problems due to acidity, gas and evaporation in the stomach are very harmful to them. Sweet apples should be used for them and the right apples should be avoided.

Apples are also high in fiber and help control high cholesterol in patients. In addition, it strengthens weak arteries of the heart because it stimulates the muscles, which is why its use strengthens the arteries. Apples keep the skin fresh and fresh, and its daily use also reduces wrinkles. It is also used as juice, but the most beneficial thing about juice is apples. Eat the whole apple because the fiber is lost in the juice. It is very sweet, so diabetics should use it with caution.Women who are anemic during pregnancy should consume apples regularly so that they do not need blood transfusions.

Herbalist
@afzalqamar