A Quiet Morning with Hot Cross Buns
It’s Easter week.
So starting today, will be selling
Hot Cross Buns for the next four days.
There’s something about this time of year
that feels a little different.
🥐 Preparing the Dough
After letting the dough rise slowly,
carefully pipe the cross on top of each bun.
It’s a small and simple step,
but it’s what gives Hot Cross Buns
their traditional look.
Every bun ends up slightly different,
and somehow that makes them feel
even more special.
🔥 Into the Oven
Once everything is ready,
place them into the oven.

As they bake, the warm, slightly sweet aroma
starts to fill the space.
It’s one of those smells that
instantly makes you feel at ease.
✨ Finishing Touch
When the buns come out of the oven,
still warm, brush them with glaze.

That’s when they really come to life—
with a soft shine and a beautiful finish.
It’s a simple touch,
but it makes a big difference.
☕ A Quiet Morning
And just like that,
a fresh batch of Hot Cross Buns is ready.

Paired with a warm cup of coffee,
it becomes a perfect morning tea.
In the middle of a busy routine,
this kind of small, quiet moment feels especially meaningful.
It’s a gentle and comforting way
to start the day.




한개만 주세요~~~
역쉬 갓구운 빵만한건 없죠🙇♀️
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