Why is Arab food more popular than Western food in Kerala?

There are several reasons why Arab food is more popular than Western food in Kerala, including:

**History:
Kerala has been an important port for Arab traders. Arab traders have been coming to Kerala for centuries, and they brought with them their food traditions. These traditions have influenced Kerala cuisine, and today Arab food is a popular choice in Kerala.

**Culture:
Kerala is a multicultural state, home to Hindus, Muslims, Christians and other communities. Arab food is an important part of the Muslim community of Kerala. The Muslim community constitutes about 27% of the population of Kerala, so Arab food is a common sight in Kerala.

**Taste:
Arab food is delicious and aromatic. It is often spicy, which the people of Kerala like. Arab food often includes fresh vegetables and meat, which are healthy choices for the people of Kerala.

Due to these factors, Arab food is more popular than Western food in Kerala.

Here are some typical Arab dishes that are popular in Kerala:

**Biryani:
It is a rice and meat dish prepared with a variety of spices.

**Kulcha:
It is a type of bread often served with biryani.

**Chicken Tikka Masala:
This is a spicy chicken curry.

**Mutton Curry:
This is a spicy mutton curry.

**Fish Curry:
This is a spicy fish curry.

These dishes are served in many restaurants and hotels in Kerala.