[Section: Meals/Desserts: Post # 4] Dessert: Profiteroles🍮

Hello to all friends Steemers, today I want to bring you a delicious and easy dessert, this dessert reminds me a lot of my mom, since she is a lover of chocolate profiteroles:

I hope you enjoy the recipe and that it will be as delicious as the one my mother and I ate, thanks to Steemit's first payment.

For the mass:

1. 125 ml of milk
2. 50 g of butter
3. ½ teaspoon of salt
4. 75 g of flour
5. 1 spoonful of sugar
6. 2 large eggs
7. 100 ml of water.

For the filling:

1. 200 ml cold cream
2. 1 tablespoon of powdered sugar

For the sauce:

1. Bitter chocolate
2. 100 mg of butter

preparation:

1. First preheat the oven to 180 degrees and prepare a baking tray with parchment or vegetable paper.

2. On the other hand sieve the flour with the help of a strainer or a sieve. On the other hand in a saucepan put the butter with salt and 87 ml of water, stir. Add the flour and form a ball by removing it to the side of the saucepan. Then add the eggs one by one and beat until a homogeneous mass is obtained.

3. In a pastry bag or Zip-freezer bag, add the dough and cut one end. We make 18 cupcakes about the size of a walnut. Bake at 180 degrees for 35 minutes or until lightly browned. We let them cool.

For chocolate glaze:

1. Melt the bitter chocolate chopped in pieces together with the butter in "Baño María", add until obtaining a homogeneous mixture.

For the chantilly cream:

1. Beat the cold cream with an electric mixer or by hand until you reach the "Chantilly point", then add the powdered sugar until the cream forms in the cream.

-Shania😘😘