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RE: Cocoa Able To Counteract Cognitive Decline Says New Study

in #food9 years ago

This is pretty cool. I didn't realize the flavanols in dark chocolate were so benificial from a cognitive decline perspective.
However, I'm not a big fan of the xylitol. It's plant based often found in husks. It causes stomach upset/IBS in a lot of people which is why mostly is used in gum because of it anticavity benefits, or in diabetic candies.
I would rather just have the sugar than the stomach upset. All in moderation.
Good post. Thanx!

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i use it all the time and have never had any issue with it :)

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