Mash potatoes with fried red chilli, onion and mustard oil.
Hello Good people.
Today I gonna share one of my favorite food, called Mashed potato.
At first you have to make red chillis ready by frying with mustard oil.
!Thenpotatoes have to be boiled to make it soft.
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Then peeling of these skin to make them more clean.
Making the boil potatoes to soft semisolid by pressing with wooden crasher.
Then add some onion, salt to taste and mustard oil to make your potato mash perfect and mouth watering
My favorite food is ready.
Dear @drshaon
Your post is amazing but I would suggest you to post in #steemfood
Regard:@tayyabshafiq187
Thank you so much for your suggestions. I Will try to follow your suggestions.