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RE: Spruce Tree and Pine Pollen Cookies
That sounds even more intriguing, I am not a big fan of overly sweet things as I rarely eat sugar, so super excited to give the sorbet a go. Who knew that coniferous revenge could taste so sweet, er rich and sprucey, lol!
I have so much more to figure out about using spruce trees. There is a lot of possibility - even beyond the springtime. It's exciting!