thank you, Kim ;)

it's not a Michelin star restaurant though, it's the Michelin starred Chef. It is rare to get a restaurant rated as Michelin, must be a heck of pressure for all the staff especially the Chef.

You should try it, the price is not awfully as expensive as I thought, especially if you just want to try a little bit of everything, the portion is also surprisingly fair considering the high quality of the food.