Frozen Cheese cake Recipe

Learn how to make Frozen Cheese cake.

Ingredients:
-Wheat biscuits 20
-Butter melted 3tbs
-Cream cheese 1cup
-Icing sugar 1/2cup
-Vanilla extract 1/2tsp
-Mango ice cream half pack
-Strawberry ice cream half pack
-Topping for decoration

Directions:
-Put all the biscuits in a food processor and pulse until crumbled, but not too fine.
-Add melted butter and process until combined and take out from food processor.
-Press biscuit mixture evenly over base of ice-cream bowl and freeze for 15mins.
-In separate bowl, add cream cheese, icing sugar and vanilla extract, whisk well to combine, set side.
-Add half pack of vanilla ice cream and half cream cheese in a bowl and fold together quickly.
-Repeat same procedure with strawberry ice-cream.
-Now pour this ice cream mixture into the prepared bowl over the biscuit layer and freeze for 2 hours.
-Decorate with toppings (any of your choice). -Serve chilled and enjoy.