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Of course you can have it @slempase. I hope you two enjoy it!

Ingredients

1/2 cup (1 stick butter)
1/2 cup sugar
1/2 cup packed brown sugar
1 egg
1 teaspoon vanilla extract
1/2 teaspoon salt
1/2 teaspoon baking soda
2 cups flour
1/3 cup crunchy peanut butter
1/2 cup peanuts, roughly chopped
1/2 cup raspberry jelly
1/2 cup semi-sweet chocolate chips

Instructions

  1. Pre-heat oven to 350 degrees F (180 C) and grease an 8x8 or 11x7 inch glass pan with oil. Cream butter and sugars together. Beat in egg. Add salt, soda, vanilla, and peanut butter, then beat until smooth. Add flour and mix well then stir in peanuts.
  2. Press about 2/3 of the dough into prepared pan and bake for 8 - 10 minutes until edges and top are just beginning to brown. Remove from oven and leave for about 5 minutes to cool. Spread jelly over bars in an even layer then alternate chocolote chips and crumbles of remaining dough. Return to oven and bake for 15 - 20 minutes until top is golden. Remove and cool completely then cut into squares

Thank you for share..... now I immediately discuss with my wife to buy ingredients to make this cake, once again thanks for the recipe .., would be nice ....

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