You are viewing a single comment's thread from:RE: Cheese, leek & potato pasties - GardeningchefView the full contextcecicastor (60)in #foodphotography • 8 years ago I use leeks instead of onion in many of my dishes. I love the mild flavour.
Yessss me too @cecicastor!
Though I really enjoy the mellow flavour of Spanish onions (which are pretty much the only white/yellow onions available to me), leeks will always hold a special place in my heart. They were perfect for these pasties!