Benefits of garlic for health

in #health3 years ago

Hey steemian.. I will share a post about Benefits of garlic for health


Of all parts of the plant, garlic can also be used for herbal medicine. Here are the benefits of garlic for health



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  1. Colds
    The rainy season has arrived, colds are one of the most common diseases. To feel the benefits you just puree four cloves of garlic and then add 450 grams of honey. consume one tablespoon of honey that has been mixed with garlic three times a day.

  2. Uric acid
    Gout is a common disease suffered by the people of the country. For those of you who are reluctant to take chemical drugs, garlic can be a solution to treat gout because garlic contains antioxidants that can control the production of purines in the body.

  3. Lowering high blood pressure
    Garlic contains potassium which is useful in controlling blood pressure in the body.

  4. Vaginal discharge
    Every woman must feel uncomfortable when experiencing vaginal discharge. Just so you know, vaginal discharge is caused by fungi and bacteria.
    To treat vaginal discharge with garlic is quite easy. You simply eat a maximum of three cloves of raw garlic every day.

  5. Lowers cholesterol levels
    Garlic contains allicin which is useful in shedding cholesterol and fat in the body.
    Besides being able to lower cholesterol, garlic can also lose weight.

  6. Reducing the symptoms of diabetes mellitus
    Garlic contains antioxidants that play a role in controlling blood sugar levels.
    For those of you with diabetes mellitus, aka diabetes, garlic can reduce the symptoms of your disease.
    To feel the benefits you simply eat raw garlic a maximum of three cloves every day.

  7. Nosebleeds
    To feel the benefits, you just need to finely mash five cloves of garlic. Then you put it on the sole of the foot opposite the nostril that bleeds.

  8. Dysentery
    Garlic is also effective in treating dysentery. You simply mash 10 cloves of garlic that has been peeled. Then you soak the crushed garlic in three cups of warm water for six hours.
    After that, you divide into three equally and drink three times a day.



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