SLC S-32-W3// "Traditional Milkshakes that beat the heat- Banana Milkshake"
Hello friends, I am @soron555, how are you all? I hope you are well. By the grace of God, I am very well. Today I will share with you the recipe for making banana milkshake. The recipe is very easy to make and very easy to eat on a hot day. It is comfortable and very beneficial for the body.
There are several varieties of bananas in my area or in the northern part of Bangladesh. Some of them are Sagar Banana, Sabri Banana, Glass Banana, Sugar Champa and many other types of bananas.
The dishes that are made with this banana are:
Sagar Banana: This is one of the most delicious bananas. Many people like bananas and it is possible to make banana shakes from these bananas. Cakes and puddings can be made with bananas.
Glass Banana: Due to the iron content in these bananas, they are most often cooked and eaten. These bananas taste more delicious when cooked.
Sabri Kala: Bananas are eaten as a fruit when ripe and are used to make cake pudding.
Step1
First, I peel a banana and cut it into small pieces.
Step2
Then I put the milk in the blender and add the banana and sugar.
Step3
Blend all the ingredients together in the blender..After blending all the ingredients, the banana milkshake will become thick. And then you will understand that the banana milkshake has been made.
Here are the ingredients I used to make the banana milkshake, along with their prices:
| Sr | ingredients | prices in BD | Steem |
|---|---|---|---|
| 1 | Banana | 10 | 1.8 |
| 2 | Sugar | 20 | 3.60 |
| 3 | Milk | 30 | 5.40 |
| 4 | Cashew | 20 | 3.60 |
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@shimulakter, @mesola, @imadear













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