SLC S-30-W3// "Tradional Steam Cooking-Vegetable Momos"

Friends, how are you all? I hope you are well, and I am also well. Alhamdulillah, today I have come to you with a great recipe. It is very healthy, and is very happy to present this recipe to you. I thank everyone for organizing today's contest. Let's say today I have made vegetable momos, but I will share with you all the preparation methods.

List the varieties of steamed momos available in your region. Which one is your favorite and why?

Different types of momos are being made in Bangladesh every day, and especially restaurants have become very famous for making momos, and we get new ideas from all the newly opened resturent. Also, the popular ones in Bangladesh include vegetable momos, chicken momos, egg momos, and cheese momos. Momos are in high demand among people these days, but among them, I like to eat chicken momos the most. They are made with chicken and onions, which are very tasty and come in a wide variety, which increases the satiation a lot. And the measured momos are much healthier, so I like to eat these momos a lot more, especially when they are served with special chutneys in restaurants, which doubles the satiation.

Make the Vegetable Momos or any steamed momos that are shared in the course, or make them as per your style, with a detailed step-by-step procedure along with images.

Required materials👇🏾

●All-Purpose Flour
●Carrot
●Whole cumin seeds
●Cabbage
●Onion
●Green Chillies
●Mustard seeds
●Salt
●oil

The Process of receipe

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🟫 Step 01

🥟First, I washed all the vegetables, including the onion and green chilies, and chopped them into small pieces, and placed them on a plate.
🥟Then I will put it on a clean pan stove, and here I will add oil.

🟫 Step 02

🥟Once the oil is a little hot, I will add whole mustard seeds and whole cumin seeds. This will help enhance the flavor of my food, and the cumin seeds will help in digestion.
🥟After a while, I will add finely chopped onion and green chilies here.
🥟Fry the onion for about two minutes and then add the chopped vegetables.
🥟Then I will add salt to taste here.

🟫 Step 03

🥟Here, I will not add any water and fry it well for about five minutes. That's it. My vegetables will be fried. But here I will not fry them too much.
🥟Once the vegetables are fried, I will put them on a plate, and then I will take a quantity of flour on another plate.

🟫 Step 04

🥟Then I'll take half a teaspoon of salt here.
🥟Then I'll add a spoonful of cooking oil here.
🥟Then I will add some water here.
🥟Then I will mix the flour and water well to make a stiff dough, and I will cover it with a lid for ten minutes.

🟫 Step 05

🥟Then the dough has become a little soft. From here, I will make one big loaf, and there I will cut 7 small pieces of bread.
🥟Then, here I will put a spoonful of vegetable filling on each small piece of bread.

🟫 Step 06

🥟Then wrap both sides well, make a mummy, and place it on a plate.
🥟Then I will take a pan and heat the water, and when the water is hot, I will put a sieve in it, and on top of that, I will take oil on a tissue paper and coat it well with oil and place it on top of the sieve.
🥟Then I will give momos here.
🥟Then, once all the momos are added, cover with a lid and let it cook for about 10 to 12 minutes.

🟫 Step 07

🥟After 10 minutes, when I lift the lid, I will see that my momos are done; they have become very soft and fragrant.
🥟Then take the prepared momos out on a plate.

🟫 Step 08

🥟Then add some tomato sauce and prepare to serve.

List the ingredients and their prices in your local currency and in STEEM.

The prices of all the ingredients I needed to make today's meal are mentioned below.

Ingredients	BD Price	Steem Price
Vegetables	50	5.82
All Purpose Flour	20	2.33
Coriander	10	1.16
Green Chillies	5	0.58
oil	20	2.33
jira and mustered	25	2.91

Make a good Presentation of your recipe with a date tag and a selfie.

I took a picture of my recipe today with my name tag attached, which is presented below.

𝒇𝒊𝒏𝒂𝒍𝒆 𝒐𝒖𝒕𝒑𝒖𝒕

My selfie with the receipe

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