SLC30-W4 | “Potato Magic Challenge” : Potato Paratha

_{Hҽʅʅσ ҽʋҽɾყσɳҽ. I αɱ @mueeinislam
Fɾσɱ #Bangladesh 🇧🇩}

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Assalamu Alaikum! Today I am really happy to participate in the fourth week of Steemit Challenge Season 30. This week I will be participating in the SLC30-W4 | “Potato Magic Challenge” : Potato Paratha" competition organized by @bdwomen Apur, thank you very much for organizing this great competition. I am going to share an easy and delicious recipe for making potato chop. So let's get started..!!

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^{𝙏𝙝𝙪𝙢𝙗𝙣𝙖𝙞𝙡 𝙞𝙢𝙖𝙜𝙚}

✅ Create top of the Potato Paratha recipe and share the recipe details and pictures.(6 marks)

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Required materials.

At the beginning of cooking, I measured and prepared all the ingredients. Below is a list:

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Ingredient Name	Quantity	Ingredient Name	Quantity
Medium sized potatoes	5-6	Flour	2 cups
Chopped onion	1 cup	Chopped coriander leaves	1/2 cup
Chillie powder	1 teaspoon	Roasted cumin powder	1 teaspoon
Salt	To taste	Mustard oil	2 teaspoons
Soybean oil	As per quantity	Water	As required

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Step 01

✔ I took 5-6 medium sized potatoes, peeled them first, cut them in the middle, boiled them well in a pan of water on the stove. Once the potatoes were boiled, IN mashed them finely with a slotted spoon.

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Step 02

✔ At this stage, I mixed the mashed potatoes with chopped onion, coriander leaves, salt, two teaspoons of dry chili powder, roasted cumin powder. I added mustard oil according to the quantity and mixed the mixture well.

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Step 03

✔ Now I added 2 cups of flour to the potato mixture. I added a little soybean oil to this potato mixture. Then I kneaded the potato mixture with a little water as needed to make a soft dough. I covered this dough and left it for a while so that it would become softer.

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Step 04

✔ After keeping the dough for a while, I kneaded the dough again and cut it into small round pieces. Then, sprinkled a little dry flour on a rolling pin and rolled out the pieces into beautiful round parathas. I rolled all the parathas in the same way and kept them aside on a plate.

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Step 05

✔ At this stage, I put a frying pan on the stove and heated it slightly. Then I added the oil to the pan and fried the potato parathas on both sides. When both sides of the potato parathas turned a nice golden or brown color and puffed up, I took them out and put them on a plate.

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Final presentation of my recipe

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✅ Alhamdulillah! Finally My Potato Paratha is now completely ready to serve.

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✅ 2. Have you ever made Potato Paratha? Write something about it. (1 marks)

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I personally love to cook. I often make some recipes at home and try to learn simple recipes. Today, this potato paratha is a special recipe for me because it is nutritious, as well as an afternoon snack or a treat. This potato paratha was made many times in our house before and everyone loved its spicy filling and soft fluffy texture every time.

However, I have never made this potato paratha. But today when I got the opportunity to make it through the competition, I made the recipe very beautifully step by step. And when I shared this potato paratha I made with my family, the whole family's chat became even more lively. The satisfaction of eating this potato paratha made by my own hands is really different. And I feel great to share that experience with everyone through this challenge.

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✅ 3. Create a chart by calculating the price of your recipe ingredients and the Steem conversion and indicating the price. (2 marks)

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I have created a chart as per the rules of this contest, which lists the local prices and current Steem prices of all the ingredients used to make the potato paratha recipe:

Ingredient Name	Quantity	Approximate Price (Taka)	Price (STEEM)
Potatoes	5-6	10 Taka	1.44 STEEM
Flour	500 grams	25 Taka	3.60 STEEM
Soybean and mustard oil	A little	20 Taka	2.88 STEEM
Spices (salt, pepper, coriander)	As needed	10 Taka	1.44 STEEM

Total	Cost	65 Taka	9.36 STEEM

I have been making this low-cost, potato paratha recipe in our home environment, which has been a real pleasure.

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✅ 4. Write your username, recipe name, and date on a piece of paper. And present the recipe beautifully. (1 marks)

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This potato paratha not only looks beautiful, it tastes great too. It goes great with sauce or any of your favorite pickles for breakfast or afternoon snack. I hope you like this easy potato paratha recipe I made.

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I want to invite my friend @josepha @memamun @sergeyk @suboohi @wirngo @jimiaera02 @adeljose @wilmer1988 @max-pro @sojib1996 @mahadisalim @ahp93 to join this contest.

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Thank you very much for taking the time to read my post. May you all always be well and healthy by the grace of allah. I end here by wishing you all a long life.

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