ingredients to make mie aceh

1 portion of wet / dry noodles (I use pita nie urai)

50 grm chicken breast cut box

125 grams of fresh headless shrimp

1 slice of thinly sliced ​​celery leaf

Sufficient touge and cabbage

1 tsp sweet soy sauce

Sdkt cumin powder

Sdkt curry powder

to taste Sugar, flavor

fried pan / u saute

Ground spices:

2 Spring onions

1 clove of garlic

2 large red peppers

4 pieces of cayenne pepper (according to the taste of spicy)

1/2 pound of tomatoes