Thanks! Yes, variety is crucial to success; you never want to feel as though you're in a rut. I like Italian sausages, too. There's this variety called Columbus (or Columbo?) that I like to get when I'm feeling rich. Otherwise, any spicy or wine-cured salami--paired with a good cheese--will get me where I need to go. In this case, I had sharp cheddar and brie paired with spicy salami and pepperoni.