Doing it the olden ways! Steam pork buns... Taste so good
Seldom you can find a place where machines do not rule in the kitchen. Found this place in small village kalumpang Selangor where the thriving coffee shop creates their own cha siew pau {(steam pork buns) and loaf breads. The smell that welcomes you as you enter the coffee shop was so inviting.
Pic below Owner preparing the dough for the pork buns.
The steam pork buns
The steam shredded coconut with coconut sugar buns
The loaf bread with salted butter and local jam made of coconut milk and eggs.
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