Med Diet May Protect Against Air Pollution
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A recent study by the researchers of the New York School of Medicine shows that the Med diet compliance can reduce the harmful effects of air pollution.
Author Chris Lemm results in the United States Thoracic Society's 2018 International Conference during the last month, during the 17-year period, examining data from around 550,000 people in the United States.
"Given the benefits we found of a diet high in anti-oxidants, our results are consistent with the hypothesis that particle air pollution caused by fossil fuel combustion adversely affects health by inducing oxidative stress and inflammation."
Chris Lim, NYU School of Medicine
Lam and his colleagues wanted to know if anti-oxidant rich medicine acts as red meat through red meat and fruits, vegetables, toes, whole whole grain, fish and olive oil, with extensive air pollution and Especially affects the contact between specific air pollution. Mortality rate
"Water pollution is forces to cause harmful health effects due to stress and inflammation," said Lam, "and can interfere with cereals in Mediterranean nutrition that is anti-inflammatory and anti-oxidants. Are there
Researchers told the participants for the long-term exposure to the participants of PM2.5 participants, how close to their eating habits in the case of Medicine before they refer to the census route Has been contacted. , Nights oxide (NO2) and Ozone (O3).
Later analysis focuses on the major effects of mortality, on the death of all reasons, except for heart disease and heart attack.
When it came to all causes of death, the results clearly showed 5 billion increase in every billion parts in billions of billion shares in NO2 exhibit for those in Mad Ft compared to 2%.
The results of patients' illness were similar, compared to at least 5%, for those at least at least PM2.5 per cubic meters per cubic meter increased by 17 percent for every 10 micrograms.
Heart-death death trends were also held, up 20 percent, showing PM2.5 exposure compared to 5% and 12% compared to NO2 compared to 12%. In fact, only the measuring output was O3 exhibit, which suggests the result was not connected to Med.
"Looking at the benefits of more diet benefits in anti-oxidants, our results are consistent with the fact that due to pollution caused by pollution of the fuel, due to the pollution caused by oxidatic stress and inflammation, Is affected. " George Thoreston, author of senior study, explained. Director of program evaluation in environmental fields and impact of human health. "On the other hand, Ozone's effect was not featured by the Mediterranean nutrition, so Ozone apparently affects heart health by various mechanisms."
However, two key caveats, it was that the participants could move during the study of food patterns, and the fact that demographics (majority white, high income) were not correctly represented by the population.
However, as addressing the Zem Zeevan Oil Times, the results are still interesting. "Our study is very detailed and large, uses fresh air pollution predictions and provides a lot of results of novel."
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