Our Little Steemfest : After Working on PaywithsteemsteemCreated with Sketch.

in #paywithsteem7 years ago (edited)

After weeks of backbreaking exercise of scouting for merchandise and finalising our online e-commerce policy, we decided to give ourselves a break. Stopover at my favourite Hunan restaurant owned by Mr. Seah in Klang. Feast to some really good food and then force Mr. Seah for a group picture with his award winning chef.

Thank you for the treat!

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Award Winning Signature Dish

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Truly happy that the idea is taking off well on paywithsteem ! And the food looks really good!
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You shld try. Its cheap nice and inexpensive.

next time la when I visit Klang.

Come with the gang...the brinjal in salted egg is to die for...

Stop tempting me! LOL. I haven't really taken lunch!

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What's the name of the dish? Looks delicious.

It is yummy. It is called pork brisket in XO sauce.