Recipe for cooking fresh vegetables papaya from the tree
Hello friends, how are you all? I hope everyone is very good and healthy. I am also very good.
Cooking fresh vegetables from the tree is a different joy. So today I brought fresh vegetables papaya from the tree. Actually, I brought papaya from the papaya tree planted in our house. So I cooked that fresh papaya vegetable today. So,I thought I would share it with you. I hope you like it.
Cooking ingredients:-
1- 3 papayas
2- 2 potatoes
3- 5-6 green chillies
4- 3 chopped onions
5- 1 garlic
6- 1 teaspoon cumin
7- 1 teaspoon turmeric powder
8- 1 teaspoon mustard
9- 1 teaspoon chili powder and
10- salt to taste etc.

Cooking method -
First, I blended the 4-5 green chillies, garlic cloves, cumin and mustard together in a blender.

First, I cut the papayas.You can see how fresh the vegetables are when you see the papayas. They are still dripping with flour.

Then I cut the papayas and potatoes into small pieces. Then I washed them very well.

Then I added a lot of mustard oil to the pan. When the oil got hot and I added chopped onion and stirred it for a while. Then I added the spices that were mixed together. Then I added turmeric powder, chili powder and salt after stirring for a while. Then I added a little water after stirring again. Now I took off the flame for a while and removed the lid.

Then I added chopped papaya and potatoes inside. Then I stirred it for a while. Then I added a little water and mixed it well for a while.

Then I added enough water inside. Now I mixed it well again for a while. I have to stir it frequently for a while. So when the broth reduces a lot, I turn off the stove. So my very tasty dish is ready. And cooking papaya in this way makes it much delicious.vYou can definitely try it at home.

So friends, that's all for today. Stay well and healthy. Thank you all.








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Saludos. Aquí en mi país se prepara una dulce delicioso con la papaya, es totalmente diferente.
Tu preparación se ve muy interesante, mezclar papa con papaya verde nunca lo imagine.
Thanks.