Cocina de autor. Cocina para todos.
Hola muchachos(a)
Saludos nuevamente.
Quiero presentarles a partir de ahora una serie de vídeos con recetas de mi autoría.
Esta vez les presento una receta realmente rica. Se trata de Medallones de Sepia en crema de almejas y cúrcuma, con unas pinceladas de salsa de remolacha y fresas. Espero que sea de su total agrado.
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