Recipe for making cabbage and onion sauce.

Hello dear friends, I hope you are all well. Alhamdulillah, I am also very well. So I am here again. I have made a very nice post with a cabbage onion. Kale is very good in this winter season and it was made at my house. Various types of vegetables are available throughout the year in this winter season. Those vegetables are eaten and especially this cabbage onion can be eaten for a few months in this winter because cabbage is available in a few months in this winter. Every person in the world likes it very much and many people wait for this winter season to eat this food.

Actually, making this cabbage onion is very fun to eat. Almost everyone likes it a lot. This cabbage onion can be made very easily. First, we have to chop this cabbage nicely. Then we have to add all the spices that are needed there. We all know what spices are needed while making onion. This food is very dear to me. Now that winter has come and this cabbage vegetable is available in the market, now there is no need to worry, you can buy it at any time and eat this food. Not only do we also eat cabbage onion after making it, but it can also be cooked to make many beautiful dishes.

Ingredient Name	Quantity
Cabbage (chopped)	As per quantity
Onion (chopped)	½ cup
Green chillies	2
Coriander leaves	2 tbsp
Gram flour/flour	½ cup
Salt	To taste
Turmeric powder	½ tsp
Chili powder	½ tsp
Cumin powder	¼ tsp
Oil (for frying)	As per requirement

I made this favorite dish of mine, onion, and I shared it with you. Because I like sharing a lot and what are the ingredients used here. I have given everything here and also mentioned the names. Of course you will know. And whenever you fry onion, you have to fry it with a sufficient amount of oil. Then the food will taste better. Especially here, the better the spices are, the better it is because you have to mix everything and spread it in the same amount of onion that you make. The food is more delicious when you share it.

We all ate this food together. There are only four to five members in my family. So we all sat down and ate this food happily. This is the first time this winter it has been made. There are still more days left and it will be made on those days as well. The food on the first day was very enjoyable. I shared with you step by step how I made this recipe. I think you will like it a lot and you will also make it and try it and see that it will be very good. If I have made any mistake, please forgive me and be well. Stay healthy and take care of yourself.