SLC30-W5|Dessert Recipe : Sabudana Dessert Recipe

in Steem For Lifestyle12 days ago

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Hello friends,

As always, today I have come to you with a new recipe post. Today I will share a very interesting recipe post with you all. Today I am here to share a delicious sabudana dessert recipe. The name of this recipe is very beautiful, and the recipe is also very delicious to eat. I think everyone will like to make such interesting recipes like this sometimes. And I thank @selina1 apu a lot for organizing such a beautiful recipe competition. I liked this recipe very much. And at that moment I thought about making the recipe. I tried to make the recipe very well. Not only did it not require many ingredients to make this recipe, but it also did not require much time. I was able to make the entire recipe very well. And after making the recipe, it was much more delicious to eat. Which I liked eating a lot more.

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Ingredients


IngredientsQuantity
Sabudana1/2 cup
Milk1 cup
Sugar1/3 cup
Custard powder1 tablespoon
Banana1 piece
Watermelonsmall 3 piece
Pomegranate2 tablespoon

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✅ 1. Make the recipe mentioned above and describe the detailed method with pictures.

Details :

First, I took a quantity of liquid milk in a pan and started heating it. Then I took a small amount of milk from there in a bowl. Then I added some custard powder to that milk and mixed it well with the milk.

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Then I added the mixture of custard powder and milk to the milk in the pan. Then I stirred it well and started to burn it. And while burning it, I thickened it quite a bit. Then I added some sugar to it.

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Then I put some water in a bowl and put it on the stove. Then I added some sabudana to the water. Then I boiled it well and separated the sabudana from the water with the help of a strainer. Then I took the milk mixture in a bowl.

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Then I added the boiled sabudana to that milk mixture. Then I mixed the sabudana with the milk well with the help of a spoon.

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Then I took the fruits in a plate. Then I cut the big pieces of watermelon into small pieces with the help of a knife. Then I cut the banana into very small pieces in the same way.

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Then I first added the chopped bananas to the sabudana and milk mixture. After adding the bananas first, I then added the chopped watermelon pieces to them.

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Then I started adding the pomegranates well. Then I mixed them with the help of a spoon. Then I spread them little by little on top and prepared them for serving. Thus, I completed the recipe. I hope you like it.

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✅ 4. Present the recipe in an attractive presentation using your username, recipe name and date written on a piece of paper.

finale output :

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✅ 2.Is this your first time making this recipe? Share your feelings.

Yes, I made this delicious sabudana dessert recipe for the first time. I always enjoy making such delicious recipes. And if it is a little healthy, then there is nothing wrong with it. I think it is not bad to make such recipes occasionally and eat them. And making these recipes is not as difficult as it seems. For the first time, I am very happy to be able to make such a delicious dessert recipe. To say that my first experience was very good. It is always very good to have such a beautiful experience. Then my interest in that recipe increases a lot. Overall, my experience making this recipe has been very good.

✅ 3. Mention the benefits of eating the recipe.

I think this recipe is very healthy. Because all the ingredients used in this recipe are very healthy. However, the thing that is a little unhealthy here is the use of sugar. However, I think if someone wants to eat this as a healthy dessert, then they should use a small amount of sugar or not use too much sugar. In general, it is a very healthy food in all respects. Eating this dessert cold during the summer will give a different refreshing feeling to the body. Also, the fatigue of the body will go away in a moment. It can be eaten very well at any time. This is a perfect food for removing the fatigue of the body and replacing the body.

I am mentioning three friends to participate

@ride1
@bdwomen
@fasoniya

Thanks everyone

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