Recipe for making fuchka at home.

Assalamu Alaikum to all my dear Steam friends. How are you all, I hope you are well. Today I have come to present a wonderful recipe to you. Today I will share with you the recipe and ingredients for cooking raw fuchka at home. I make all these wonderful and interesting dishes or pithas in my free time. I always try to come up with something new in front of you, that is, on the Steemit platform. Now I have presented all the steps to make my chili chicken.

All the ingredients I need to make this fuchka.

• Raw fuchka
• Oil
• Dal
• Potato
• Cucumber
• Carrot
• Coriander leaves
• Onion
• Raw jaggery
• Egg
• Step by step preparation steps

Step 1

First I bought raw fuchka from the market. And then I poured oil in a pan. And then I dropped seven or eight fuchkas into the oil at a time. And when the puffs swelled slowly, I removed them by stirring them.

Step 2

And then in another pan I added some lentils and some potatoes. Clean them and cut them into pieces and let them boil in a pan with enough water.

Step 3

And then in a pan I chopped cucumber, chopped coriander leaves and chopped carrots. And then I mixed all the ingredients together.

Step 4

And then I chopped several onions. And I took a magic spice.

Step 5

And then the potatoes and lentils were boiled. And then I put the potatoes and lentils in a pan. And then the chopped onions were fried with oil. And then I mixed all the ingredients together with chopped onions, salt, roasted chilies and coriander leaves and made a dough.

Step 6

And then I took two eggs. And then I took a pan and then I added some water and put it on the stove. After 8 to 10 minutes, the egg is cooked. And then I peeled the egg and picked the two eggs with a spoon.

Step 7

And then I took some tamarind and put a dry chili in it. I took a little salt and more. I mixed it well with a little magic spice and added a little water. That is, I made it tamarind tamarind.

Step 8

And then I took one fuchka and made a small hole in it and put the stuffing that I had prepared earlier inside. And on top of that, I put chopped cucumber and chopped carrots and coriander leaves and all the ingredients I liked. And then I put the egg slices on top. And our fuchka is ready and we will all eat it by putting tamarind tamarind inside this fuchka.

Following the above 8 steps, I have made today's wonderful and interesting recipe. The name of today's interesting recipe is fuchka. Any handmade pitha or any food is made very cleanly, that's why small children can eat these foods and they don't have any problems. Any handmade food is very delicious. That's why we will try to make it at home instead of buying it from outside. Fuchka is also very popular with everyone, big and small. That's why if we make Fuchka at home instead of buying it from outside, it is a healthy food. You will all like this wonderful recipe.