SLC29-W4 // "Simmer Chicken/ ChickenCurry"
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How is everyone? Hope everybody is well. Today I am back with a new recipe post for all of you. I always love making interesting recipes. That's why whenever I see interesting recipe competitions, I try to participate. But I like to eat such recipes more. Although I don't always make recipes, I can't help but make them when I see such interesting recipe competitions. When I was making this recipe, I felt quite good. Because I realized that the recipe would be very interesting. However, I was initially wondering if I could make the whole recipe well. But in the end, I was very happy to be able to make it well. You can make this recipe very badly. Because this recipe is not difficult to make at all.
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| Ingredients | Quantity |
|---|---|
| Chicken | 450 gm |
| Masala | 1 piece |
| Tomato | 4 piece |
| Garlic | 2 tablespoons |
| Fried Onion | 4 tablespoon |
| Coriander leaves, chopped | 2 tablespoon |
| Chili | 1 table spoon |
| Chopped green chilies | 2 tablespoon |
| salt | 1 tablespoon |
| Oil | 4 tablespoon |
Make the chicken recipes that is shared in the course with a detailed step-by-step procedure along with images.
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First, I heated the oil in a pan with a certain amount of oil. Then I added the chicken. I lightly fried the chicken on both sides.
Then I added the spices. And here were turmeric powder, chili powder, fried onions, garlic, spices. I added all of these.
In this way, I took each spice from the plate one by one and added them together. These spices are very important for this delicious recipe. And I added these spices according to the amount.
Then I stirred all these spices well. I especially mixed everything well. I stirred them for a long time and mixed them.
Then I added tomatoes in the recipe. So I added the chopped tomatoes. I had chopped the tomatoes a little thinly here.
After adding the tomatoes, I added the chopped green chilies. In this way, I added these ingredients well.
After adding each ingredient, I started cooking them together well. I cooked it for quite a long time, stirring it repeatedly.
Then I added some water to this recipe. Then I started cooking them again and cooked them well.
At one point, you will see that the water in the recipe has reduced a lot. At that moment, I added coriander leaves. This is how I prepared the entire recipe. I hope you like it.
Make a good Presentation of your recipe.
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Have you made chicken curry with simmering? What make it different from other recipes.
Here I did not boil the chicken to make this recipe. I was just able to make the recipe very well. And I made chicken curry. The recipe is already one of my favorite recipes. I always get a craving for this recipe. So I tried to make this recipe. This recipe is different from other recipes because it is very nice to look at and eat. Although every recipe is very interesting, I like such recipes more. It does not take much time to make this as it takes time to make other recipes. I think this recipe is a little different from other recipes.
List the prices of the ingredients you buy for making the recipe. (prices in your local currency and in STEEM).
| Sl. No. | Product | BDT Price | Steem Price |
|---|---|---|---|
| 1 | chicken | 180 tk | 18 |
| 2 | Onion | 12 tk | 1.2 |
| 3 | tomato | 13 tk | 1.3 |
| 4 | Tarmaric powder | 6 tk | 0.6 |
| 5 | masala | 5 tk | 0.5 |
| 6 | ginger | 8 tk | 0.8 |
| 7 | Garlic | 5 tk | 0.5 |
| 8 | Chilli power | 5 tk | 0.5 |
| 9 | salt | 3 tk | 0.3 |
| 10 | oil | 17 tk | 1.7 |
Hello @narocky71
Thank you for taking the time to participate in this course of The World Of Chicken that will develop skills and understand of the different recipe by the course,l am glade to see your participation in this activity. The suggestions and grading of your assignment here .
In simmering chicken is cooked on low flame . Just low heat infuse taste from meat and spices and make it more delicious and unique. Its good to know that you have tried it before.
You made chicken recipe that looks delicious too.
You have shared prices of all ingredients in your local currency and steem as well.
You presented your recipe in very good way.