SLC28-W4 // "Pastas Soup"
Hello friends, |
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How are you all, I hope you are well. By the grace of God, I am also well. Today I came here to make a new post. But today I am going to participate in a competition. Honestly, I like participating in recipe competitions a lot. But I really liked this week's subject "Pastas Soup". I like to eat soup quite a lot. This time I liked it a lot more that I could try it with pasta. And it has chicken with it. I tried to make it quite beautifully. And it was much more fun to eat. Especially since it is winter, it is more fun to eat it hot. I had a lot of fun eating it. Actually, I was able to eat so many interesting recipes because of the competition. I hope you like it.
Ingredients
| Ingredients | Quantity |
|---|---|
| Pasta & macaroni | half cup |
| Chicken | 100 grams |
| Carrot | 1/2 piece |
| Barb | 2 piece |
| Garlic | 3 piece |
| paprika powder | one tablespoon |
| Chicken powder | one tablespoon |
| Black pepper | one tablespoon |
| Salt | In quantity |
| Olive Oil | In quantity |
Details :
First, I chopped the vegetables into small pieces. Then I cleaned them.
Then I put a frying pan on the stove. Then I added olive oil. Then I added the chicken pieces. I'll stir them a little and fry them.
Then I added the vegetables. I left them for a while and stirred them and fried them.
Then I added all kinds of spices to it. I added these and fried them for a while.
Then I add the required amount of water to it. Then I boil them like this for a while.
Then I put the pasta in it. I will cook it for a while.
Then I mixed the cornflour with water. When it thickened a little, I took it off the stove.
finale output :
what challenges do you face during making the soup and in list the prices of each ingredients in your local currency and steem |
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I didn't face much of a challenge while making the soup. Because I really enjoyed making this recipe. I have made similar recipes before. Moreover, I thought it would be nice to make pasta soup. Especially since I used chicken here, it will be more fun. And sometimes I really enjoy making such recipes. I also made this recipe then and it was a lot of fun.
| Sl. No. | Product | BDT Price | Steem Price |
|---|---|---|---|
| 1 | Chicken | 60 tk | 6 |
| 2 | pasta | 20 tk | 2 |
| 3 | macaroni | 10 | 1 |
| 4 | carrot | 40 tk | 4 |
| 5 | Barb | 20 tk | 2 |
| 6 | olive oil | 20 tk | 2 |
| 7 | Chicken powder | 20 tk | 2 |
| 8 | paprika powder | 10 tk | 1 |
| 9 | black powder | 10 tk | 1 |
| 10 | Cornflower | 10 tk | 1 |
What makes homemade Pasta Soup better than instant soup and what is your personal experience of having a warmth and healthy Pasta Soup Bowl in cozy and cold winter |
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I think homemade pasta soup is better than instant soup in many ways. Usually soups have sodium preservative flavors. But I think homemade pasta soup basically doesn't have these. Because here, less oil, fresh ingredients are in control. Because here, fresh vegetables, chicken and many more things are used. Again, you can make your favorite pasta with less sauce or more chicken as you like. Instant soup does not have such an advantage. Moreover, I think I like eating a bowl of steaming hot pasta soup on a winter night much more. Which gives the body a lot of comfort. Especially in the cold air, it brings a warm feeling. Because here, soft pasta and light spices come with a beautiful smell of vegetables. And I think eating it makes the whole day's fatigue go away. I like it much more. It is more fun to eat it on Arshid's day and the warm feeling is quite good. It gives a nice warmth.
I am mentioning three friends to participate
Thanks everyone
