Recipe of the Day, Week No. 104: Irresistible Chin Chin .

Greetings to all members of this prestigious community and to you who is taking time to read my post. You are welcome to my blog.

Today, I want to participate in one of the amazing contest called Recipe of the week. I prepare and consumed the below snack 06 /04/2026 and capture them so as to share the game and procedure with my friend.

Steemit is the only platform that helps people to showcase their hidden talents with creativity.

This week, I want to show you, how I prepare delicious sweet crispy chin chin for my daughter. This will serve as her lunch for the day.

Ingredients required

• Butter
• Eggs
• Sugar
• Floor
• Salt
• Vanilla flavor
• Rolling pin
• Baking powder
• Liquid milk
• Oil
• Bowl

Step -1
In my snacks preparation, I start with mixing all dry ingredients first.

In a clean dry bowl, I poured in two cups of flour, sugar, powdered milk, baking powder, salt, I use few minutes and mixed everything well.

Step 2.

My step two comes with adding butter and running. I continue the process till it looks like breadcrumbs .

Step 3.

This steps comes with adding of all the wet ingredients. The first thing on the line was eggs. I mixed well and added liquid milk.

I mix it gently till soft smooth dough is formed. In preparation, it is advised that over kneading can make the chin chin to hard.

Step 4. Roll and Cut.

In this step, I cut the dough into smaller pieces, I poured floor on my working surface and roll dough to medium thickness.

I cut them to my desire shape and style.

Step 5: Fry.
Everything is set, now it is time for frying. I wash my pan and set on the cooker, I allow the pan heat up, then I poured in my oil and allow it to heat up.

Now, go in with my cut chin chin and fry it till light golden brown.
I removed and drain.Now my delicious chin chin is ready.

My daughter was extremely excited when enjoying her chin chin . I package and store the remaining in a tight container 🫙.

For an individual to have a beautiful and soft chin chin, it is advisable for the baker to use a high quality butter, this helps in enhancing good texture and flavour.

Secondly, we should not overworked our dough, we should just mixed until ingredients come together.

Ingredients	steem	naira
Wheat flour	7.5 steem	₦600
Butter	9 steem	₦800
Eggs	7.5 steem	₦600
Salt	At home	Home
Milk	6 Steem	₦500
Baking powder	1.5 Steem	₦100
Sugar	6 steem	₦500
Total	37.5steem	₦ 3000

I want to use this medium and appreciate Steemit team for giving us different season learning challenge. The challenge help us to baked different things . At first, I didn't like baking at all but now baking is part of my activities in the kitchen. I will be updating on baking. Steemit made me a Baker and my family members appreciate that.

I would like to invite @nahela, @suboohi @mvchavin to read this post and provide a valuable tips, because this is my first time preparation.