It Was Great To Eat Homemade Chicken🐔🍗Cooking With My Own Hands.
This is @sushanta83 From #Bangladesh
Hello friends how are you I hope you are very good. I am very good with your prayers and God's grace so today I am back with a new post for you. In the meantime I have a new post for you i.e. I cooked chicken meat with my own hands at home. I have come to show you the detailed process of cooking that chicken meat. Of course stay with me and don't forget to review the post. So let's get started.
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Of course here I have tried to show every step.So I had to collect various ingredients to cook the chicken here.There are many steps I am going to review with you below.
Ingredients'
★ Chicken meat
★ Turmeric powder
★ Chili powder
★ Cumin powder
★ Garam masala
★ Green pepper
★Soybean Oil
★ Potato
★ Bay leaf
★ Onion
★ Garlic
★Salt
| Turmeric powder | ![]() |
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| Dried chili powder | ![]() |
| Cumin powder | ![]() |
| Salt | ![]() |
| Combining different types of materials | ![]() |
| Soybean oil | ![]() |
| Various types of spice paste | ![]() |
| Chicken meat | ![]() |
★ I had collected chicken from the market earlier. Before cooking the chicken, I mixed all the chicken pieces and various spice pastes in a pot and kept it for thirty minutes. Along with this, I started cooking and processing the ingredients in a short time. For example, first I fried the onions.
★ I cut the potatoes into small pieces. I used turmeric powder and a light amount of salt in each potato. Then in a hot pan I used soybean oil to fry these pieces. I fried the potatoes for about ten minutes. Each potato was almost done frying.
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★ Then I started frying the onions in hot oil again in a while. Once the onions are fried, I will start frying them with different ingredients later. In the meantime, I started thinking about using different types of pastes. I will release the marinated chickens in it in a while.
★ Within a short while, I released the chickens into the pot and started processing them very nicely. It took me about 10 to 15 minutes to process them this way. After frying them well, I definitely had to use a little water.
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★ I started mixing all the spices here for about 30 minutes. I didn't think I could cook such a beautiful dish. Anyway, I spent about 40 minutes cooking this dish, I have to wait for the time. By doing this, I almost noticed that the cooking was getting over. So at the last moment I sprinkled the cumin seeds on top and mixed them together. I hope the last chicken will be very tasty to eat. Even the color of the chicken was great. In a while, we will all get together and have chicken for dinner.




















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