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RE: Dine with me in Shenzhen #2 : Ri Ri Xiang Marinated Goose Restaurant 🌞 吃在深圳 #2—日日香鵝肉飯店 🍲 😋

in #travel • 7 years ago

近乎全鵝宴！！！原來鵝最珍貴的部位是鵝頸和頭？！😱你覺得那是什麼味道？我吃乳鴿和雞頸，很苦呢。😱

7 years ago in #travel by
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     7 years ago 

    對呀，我也想不到是鵝頭和頸，其實我還沒有試過🙈😂

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