Hello Teaching Team

Hello My Steemain Friends ,

Today I am writing about an interesting Steemit Engagement Challenge S32- W5: which is all time my favourite topic ""Today's Writing, Tomorrow's Memories."—The work Diary" this amazing challenge organised by @mahadisalim and @wirngo. So, in this post I am going to share my full day routine (27/ 06/2026 )

_{my son going to college in the rain.}

Lately, I’ve had to wake up early again because my son’s school starts at 8:15 AM. I woke up at 5:45 AM. I heated some water for my husband and then went downstairs to open the main gate. After that, I headed to the kitchen to prepare my son's lunchbox.

_{Vegetable of ladyfinger and Paratha}

Deciding what to pack in the tiffin is a daily challenge because kids can be very picky eaters. They refuse certain vegetables, and—perhaps the biggest factor—they compare their meals to what other children bring, so there’s a lot to consider. For today, I made bhindi (okra)—my son's favorite vegetable—and cooked some parathas.

_{my Curation work}

It suddenly started raining, but going to school was essential, so I handed the kids their raincoats; they got ready and left right on time. I watched them leave from the balcony and wave goodbye. Afterward, I had tea and rusk with my husband before he left for the shop. I then attended to some curation work. Later, after performing my prayers and having breakfast, I set off for the shop myself.

_{work in the shop}

At the shop, I got to work while my husband went to the market. When he returned, I updated him on the orders we had received, and then I headed back home since my son had already returned from school. I made cold coffee for the kids; it’s extremely hot these days, so they crave something cold to drink.

_{Washed and peeled the mango.}

The kids had asked for kulfi today, so I set about making it. I put milk on the stove and prepared the mixture by adding green cardamom, rabdi, and sugar.

_{Chats with my sister and her daughter.}

Once it cooled down, I poured it into bowls and placed them in the fridge. I chatted with my sister and her daughter on WhatsApp and then started preparing dinner.

_{Put the kulfi in the fridge to set..}

For dinner, we had sabzi (vegetable dish) and parathas, and I sliced ​​some mangoes to go with the meal. Mangoes taste delicious with a meal; after eating, we all had kulfi, and I also indulged in my hobby of watching stories. That is how I spent my entire day.

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I want to invite my friends to take part in this contest: , @suboohi , @chant , @lirvic"

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All pics are mine

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Comment

• https://steemit.com/workdiarys32w5/@aviral123/thbojy

• https://steemit.com/steem-for-lifestyle/@aviral123/thbot9

• https://steemit.com/steem-for-lifestyle/@aviral123/thbp4q

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Thankyou 🙏

Greetings

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